Report of the Dietary Guidelines Advisory Committee on the dietary guidelines for Americans to the Secretary of Agriculture and the Secretary of Health and Human Services
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The work Report of the Dietary Guidelines Advisory Committee on the dietary guidelines for Americans to the Secretary of Agriculture and the Secretary of Health and Human Services represents a distinct intellectual or artistic creation found in Chemeketa Cooperative Regional Library Service (CCRLS). This resource is a combination of several types including: Work, Language Material, http://bibfra.me/vocab/marc/Collection, Continuing Resources.
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Report of the Dietary Guidelines Advisory Committee on the dietary guidelines for Americans to the Secretary of Agriculture and the Secretary of Health and Human Services
Resource Information
The work Report of the Dietary Guidelines Advisory Committee on the dietary guidelines for Americans to the Secretary of Agriculture and the Secretary of Health and Human Services represents a distinct intellectual or artistic creation found in Chemeketa Cooperative Regional Library Service (CCRLS). This resource is a combination of several types including: Work, Language Material, http://bibfra.me/vocab/marc/Collection, Continuing Resources.
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- Report of the Dietary Guidelines Advisory Committee on the dietary guidelines for Americans to the Secretary of Agriculture and the Secretary of Health and Human Services
- Title variation
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- Report of the Dietary Guidelines Advisory Committee on the dietary guidelines for Americans ... to the Secretary of Agriculture and the Secretary of Health and Human Services
- Dietary Guidelines Advisory Committee report
- DGAC report
- Language
- eng
- Cataloging source
- GPO
- Entry convention
- successive entry
- Frequency
- other
- Government publication
- federal national government publication
- Nature of contents
- dictionaries
- Regularity
- regular
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Context of Report of the Dietary Guidelines Advisory Committee on the dietary guidelines for Americans to the Secretary of Agriculture and the Secretary of Health and Human ServicesWork of
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.ccrls.org/resource/49vbZLb7hVU/" typeof="CreativeWork http://bibfra.me/vocab/lite/Work"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.ccrls.org/resource/49vbZLb7hVU/">Report of the Dietary Guidelines Advisory Committee on the dietary guidelines for Americans to the Secretary of Agriculture and the Secretary of Health and Human Services</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.ccrls.org/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.ccrls.org/">Chemeketa Cooperative Regional Library Service (CCRLS)</a></span></span></span></span></div>