The Resource The complete guide to pressure canning : everything you need to know to can meats, vegetables, meals in a jar, and more, Diane Devereaux ; illustrations by Amber Day
The complete guide to pressure canning : everything you need to know to can meats, vegetables, meals in a jar, and more, Diane Devereaux ; illustrations by Amber Day
Resource Information
The item The complete guide to pressure canning : everything you need to know to can meats, vegetables, meals in a jar, and more, Diane Devereaux ; illustrations by Amber Day represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Chemeketa Cooperative Regional Library Service (CCRLS).This item is available to borrow from 1 library branch.
Resource Information
The item The complete guide to pressure canning : everything you need to know to can meats, vegetables, meals in a jar, and more, Diane Devereaux ; illustrations by Amber Day represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Chemeketa Cooperative Regional Library Service (CCRLS).
This item is available to borrow from 1 library branch.
- Summary
- "The Complete Guide to Pressure Canning is a safe, practical, step-by-step resource to preserve the low-acid foods that you love. From soups and stews, to meals-in-a-jar, to kitchen staples like broths and beans, pressure canning is a time-honored craft that allows you to safely and affordably preserve the food your family loves to eat."--Provided by publisher
- Language
- eng
- Extent
- 214 pages
- Note
- "The canning diva."
- Contents
-
- Chapter one: Canning fundamentals
- Chapter two: The pressure canner's kitchen
- Chapter three: Your first batches
- Chapter four: Tomatoes and vegetables
- Chapter five: Beans and legumes
- Chapter six: Stocks, broths, soups, and stews
- Chapter seven: Poultry, meat, wild game, and fish
- Chapter eight: Meals in a jar
- Chapter nine: Pressure canning to fill your pantry
- Isbn
- 9781641520904
- Label
- The complete guide to pressure canning : everything you need to know to can meats, vegetables, meals in a jar, and more
- Title
- The complete guide to pressure canning
- Title remainder
- everything you need to know to can meats, vegetables, meals in a jar, and more
- Statement of responsibility
- Diane Devereaux ; illustrations by Amber Day
- Title variation
- Pressure canning
- Language
- eng
- Summary
- "The Complete Guide to Pressure Canning is a safe, practical, step-by-step resource to preserve the low-acid foods that you love. From soups and stews, to meals-in-a-jar, to kitchen staples like broths and beans, pressure canning is a time-honored craft that allows you to safely and affordably preserve the food your family loves to eat."--Provided by publisher
- Cataloging source
- NZAUC
- http://library.link/vocab/creatorName
- Devereaux, Diane
- Dewey number
- 641.42
- Illustrations
- illustrations
- Index
- index present
- LC call number
- TX603
- LC item number
- .D48 2018
- Literary form
- non fiction
- Nature of contents
- bibliography
- http://library.link/vocab/relatedWorkOrContributorName
- Day, Amber
- http://library.link/vocab/subjectName
-
- Canning and preserving
- Pressure cooking
- Food
- Canning and preserving
- Food
- Pressure cooking
- Label
- The complete guide to pressure canning : everything you need to know to can meats, vegetables, meals in a jar, and more, Diane Devereaux ; illustrations by Amber Day
- Note
- "The canning diva."
- Bibliography note
- Includes bibliographical references and indexes
- Carrier category
- volume
- Carrier category code
-
- nc
- Carrier MARC source
- rdacarrier
- Content category
-
- text
- still image
- Content type code
-
- txt
- sti
- Content type MARC source
-
- rdacontent
- rdacontent
- Contents
- Chapter one: Canning fundamentals -- Chapter two: The pressure canner's kitchen -- Chapter three: Your first batches -- Chapter four: Tomatoes and vegetables -- Chapter five: Beans and legumes -- Chapter six: Stocks, broths, soups, and stews -- Chapter seven: Poultry, meat, wild game, and fish -- Chapter eight: Meals in a jar -- Chapter nine: Pressure canning to fill your pantry
- Control code
- on1047583625
- Dimensions
- 26 cm
- Extent
- 214 pages
- Isbn
- 9781641520904
- Media category
- unmediated
- Media MARC source
- rdamedia
- Media type code
-
- n
- Other physical details
- colour illustrations
- System control number
- (OCoLC)1047583625
- Label
- The complete guide to pressure canning : everything you need to know to can meats, vegetables, meals in a jar, and more, Diane Devereaux ; illustrations by Amber Day
- Note
- "The canning diva."
- Bibliography note
- Includes bibliographical references and indexes
- Carrier category
- volume
- Carrier category code
-
- nc
- Carrier MARC source
- rdacarrier
- Content category
-
- text
- still image
- Content type code
-
- txt
- sti
- Content type MARC source
-
- rdacontent
- rdacontent
- Contents
- Chapter one: Canning fundamentals -- Chapter two: The pressure canner's kitchen -- Chapter three: Your first batches -- Chapter four: Tomatoes and vegetables -- Chapter five: Beans and legumes -- Chapter six: Stocks, broths, soups, and stews -- Chapter seven: Poultry, meat, wild game, and fish -- Chapter eight: Meals in a jar -- Chapter nine: Pressure canning to fill your pantry
- Control code
- on1047583625
- Dimensions
- 26 cm
- Extent
- 214 pages
- Isbn
- 9781641520904
- Media category
- unmediated
- Media MARC source
- rdamedia
- Media type code
-
- n
- Other physical details
- colour illustrations
- System control number
- (OCoLC)1047583625
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.ccrls.org/portal/The-complete-guide-to-pressure-canning-/8CnlG4Wr4nU/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.ccrls.org/portal/The-complete-guide-to-pressure-canning-/8CnlG4Wr4nU/">The complete guide to pressure canning : everything you need to know to can meats, vegetables, meals in a jar, and more, Diane Devereaux ; illustrations by Amber Day</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.ccrls.org/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.ccrls.org/">Chemeketa Cooperative Regional Library Service (CCRLS)</a></span></span></span></span></div>
