Coverart for item
The Resource Stocking up : the third edition of the classic preserving guide, by Carol Hupping and the staff of the Rodale Food Center

Stocking up : the third edition of the classic preserving guide, by Carol Hupping and the staff of the Rodale Food Center

Label
Stocking up : the third edition of the classic preserving guide
Title
Stocking up
Title remainder
the third edition of the classic preserving guide
Statement of responsibility
by Carol Hupping and the staff of the Rodale Food Center
Creator
Contributor
Subject
Language
eng
Summary
Follow step-by-step instructions for: freezing, canning, drying, and preserving fruits, vegetables, meats, fish, and poultry ; harvesting nuts, seeds, sprouts, fruits, and vegetables ; preparing pickles, relishes, jams, jellies, butters, cheeses, and breads. Includes more than 300 recipes for preservable foods -- from old standards like casseroles, fruit leather, and ice cream to new favorites such as sun-dried tomatoes, herb vinegars, and salt- and sugar-free versions of basic fare
Member of
Cataloging source
DLC
http://library.link/vocab/creatorName
Hupping, Carol
Dewey number
641.4
Illustrations
illustrations
Index
index present
LC call number
TX601
LC item number
.S698 1990
Literary form
non fiction
http://library.link/vocab/relatedWorkOrContributorName
Rodale Food Center
http://library.link/vocab/subjectName
  • Food
  • Food
Label
Stocking up : the third edition of the classic preserving guide, by Carol Hupping and the staff of the Rodale Food Center
Instantiates
Publication
Note
  • "A Fireside book."
  • Reprint. Originally published: Stocking up III. Emmaus, Pa. : Rodale Press, ©1986
  • Includes index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Control code
ocm21041843
Dimensions
24 cm
Edition
1st Fireside ed.
Extent
ix, 627 pages
Isbn
9780671693954
Lccn
90030698
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
illustrations
System control number
(OCoLC)21041843
Label
Stocking up : the third edition of the classic preserving guide, by Carol Hupping and the staff of the Rodale Food Center
Publication
Note
  • "A Fireside book."
  • Reprint. Originally published: Stocking up III. Emmaus, Pa. : Rodale Press, ©1986
  • Includes index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Control code
ocm21041843
Dimensions
24 cm
Edition
1st Fireside ed.
Extent
ix, 627 pages
Isbn
9780671693954
Lccn
90030698
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
illustrations
System control number
(OCoLC)21041843

Library Locations

    • Mount Angel Public LibraryBorrow it
      290 East Charles Street, Mount Angel, OR, 97362, US
      45.068308 -122.797712
Processing Feedback ...